01 / ABOUT THE PLACE
About this place
The eel rice bowl at lunch comes with miso soup and costs 1,080 yen. Diners who have ordered it for lunch have praised both the eel and the soup, describing it as a good-value choice. Another diner singled out the charcoal-grilled eel’s fragrant aroma and tender, fluffy texture. For a more substantial eel dish, the menu also includes a premium eel rice set served with liver soup.
Lunch sets offer plenty of fish beyond eel: simmered fish, sashimi and grilled fish each come with miso soup and cost 980 yen. Choose according to how you would like your fish prepared, or opt for a sashimi-focused meal. There are also two chirashi sushi options: Tango chirashi for 980 yen and Nagi chirashi for 1,350 yen. One diner’s meal included a sashimi set, a yudofu set and an eel rice set, illustrating the range of choices for a table centred on fish.
Eel ochazuke is another menu option, extending the meal to the final course. One diner also reported enjoying a reasonably priced course featuring Taiza crab during the winter season when crab fishing is open. From lunch sets to seasonal crab dishes, the choices vary with the season and what you feel like eating.
